Lemon Citrus Coolers offer a refreshing, tangy, lip-smacking treat. Easy and fun to make and shape, simply add ½ cup of butter (melted and slightly cooled) and 2 tablespoons of water. Bake. Cool and roll in powdered sugar. Enjoy! All of our gluten free cookie mixes were introduced at the 2012 Wake Technical Culinary Arts Showcase with rave reviews. We heard over and over... "I can't believe these are gluten free." You honestly can't tell the difference. Try it for yourself... you'll be glad you did.