Using the techniques in The Ice Book, you can infuse your cubes with all kinds of edible objects to make your cocktails pop. Learn the magic of directional freezing from cocktail expert Camper English.

Directional freezing allows you to create perfectly clear ice cubes, with all impurities and bubbles removed. See the difference between cloudy ice versus clear ice.

In addition to freezing objects in your ice cubes, English will show you tips and techniques for molding or carving your immaculate ice into any shape.