How to Make Bread: Step-by-step recipes for yeasted breads, sourdoughs, soda breads and pastries
  • How to Make Bread: Step-by-step recipes for yeasted breads, sourdoughs, soda breads and pastries
  • How to Make Bread: Step-by-step recipes for yeasted breads, sourdoughs, soda breads and pastries

Product details

  • Publisher ‏ : ‎ Ryland Peters & Small; Illustrated edition (September 8, 2011)
  • Language ‏ : ‎ English
  • Hardcover ‏ : ‎ 176 pages
  • ISBN-10 ‏ : ‎ 1849751404
  • ISBN-13 ‏ : ‎ 978-1849751407
  • Item Weight ‏ : ‎ 2.31 pounds
  • Dimensions ‏ : ‎ 8.5 x 0.9 x 10 inches
  • Best Sellers Rank: #739,139 in Books (See Top 100 in Books)
    • #757 in Homebrewing, Distilling & Wine Making
    • #906 in Bread Baking (Books)
  • Customer Reviews:
    4.5 4.5 out of 5 stars 426 ratings

From the Publisher

How to Make Bread by Emmanuel Hadjiandreou

How to Make Bread by Emmanuel Hadjiandreou

How to Make Bread by Emmanuel Hadjiandreou

How to Make Bread by Emmanuel Hadjiandreou

Dark rye bread

Gluten-free cornbread

Beetroot sourdough

How to Make Bread by Emmanuel Hadjiandreou

How to Make Bread by Emmanuel Hadjiandreou

How to Make Bread by Emmanuel Hadjiandreou

Pains au chocolat

Brioche

Fig, walnut and anise sourdough


How to Make Bread: Step-by-step recipes for yeasted breads, sourdoughs, soda breads and pastries

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