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Pizza: History, recipes, stories, people, places, love
  • Pizza: History, recipes, stories, people, places, love
  • Pizza: History, recipes, stories, people, places, love

Product details

  • Publisher ‏ : ‎ Quadrille Publishing (November 10, 2020)
  • Language ‏ : ‎ English
  • Hardcover ‏ : ‎ 224 pages
  • ISBN-10 ‏ : ‎ 1787135152
  • ISBN-13 ‏ : ‎ 978-1787135154
  • Item Weight ‏ : ‎ 2.31 pounds
  • Dimensions ‏ : ‎ 7.63 x 1.25 x 10 inches
  • Best Sellers Rank: #184,190 in Books (See Top 100 in Books)
    • #56 in Pizza Baking
    • #171 in Party Cooking
    • #231 in Gastronomy History (Books)
  • Customer Reviews:
    4.7 4.7 out of 5 stars 599 ratings

From the Publisher

pizza

Ever since we embarked on our ‘Pizza Pilgrimage’ in October 2011 we have wanted to write a book about pizza. In all the 8 years (and counting) that have passed since (of which we have spent every waking minute thinking about pizza), this feeling has only got stronger.

‘We all know someone who LOVES pizza – and we mean really loves it.’

pizza

pizza

pizza

'In crust we trust'

pizza
piza

About the Authors

Brothers Thom and James Elliot ditched their jobs in 2012 to go on a life-changing pilgrimage to Naples, the home of pizza, to learn how it’s done from the source. Back in the UK, they set up a market stall in Soho selling pizza from the back of their trusty Ape van. Pizza Pilgrims now run 16 pizzerias (and counting) in London and the southeast of the UK.
















Pizza: History, recipes, stories, people, places, love

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