The enameled cast iron Signature Everyday Pan has a generous depth and wide surface area that is perfect for everything from pan roasting and frying to one pan meals, simmering sauces and more – it essentially combines the benefits of a braiser with the ease of use of a fry or sauté pan. Slightly curved sides make it effortless to stir, flip and serve, while oversized handles provide a secure grip for transferring from stove to oven to table.
Since 1925, Le Creuset has been renowned as the colorful French companion in kitchens across the globe.
The enameled cast iron Signature Everyday Pan has a generous depth and wide surface area that is perfect for everything from pan roasting and frying to one pan meals, simmering sauces and more – it essentially combines the benefits of a braiser with the ease of use of a fry or sauté pan.
Enameled cast iron delivers superior heat distribution and retention
Black satin interior enamel develops a patina over time to enhance cooking performance
Ergonomic handles are designed for easy lifting
Slightly curved sides make it effortless to stir, flip and serve, while oversized handles provide a secure grip for transferring from stove to oven to table.
Cast iron can be used reliably on any heat source, including induction, and with any oven or grill. It has the ability to retain heat efficiently, which allows for use of lower heat settings in stovetop and oven cooking.
Compatible with all cooktops; pan is oven-safe up to 500°F, tempered glass lid is oven-safe and broiler-safe up to 425°F
Easy-to-clean vibrant porcelain enamel requires no seasoning, minimizes sticking, and resists dulling, staining, chipping and cracking
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