Matiz Piment d'Espelette Pepper from Basque France | 1.58 Ounce | Traditional |
  • Matiz Piment d'Espelette Pepper from Basque France | 1.58 Ounce | Traditional |
  • Matiz Piment d'Espelette Pepper from Basque France | 1.58 Ounce | Traditional |
Brand Matiz
Item Form Dried
Unit Count 1.58 Ounce
Number of Items 1
Specialty Organic
  • Iconic Basque seasoning - Dried ground red peppers produced in the region of Espelette, Southern France
  • Unique Flavor - mildly sweet-spicy heat having a high quality taste and aromas of fruit with a slight smokey flavor
  • Sprinkle on your favorite dishes - eggs, soups, roasted veggies and meats, try as dry rubs or marinades
  • Traditionally made - hand-picked peppers that are air-dried for a minimum of 15 days before placing in oven, then ground into a fine powder
  • 100% Espelette Pepper with protective status

Product details

  • Package Dimensions ‏ : ‎ 6.22 x 5.08 x 3.66 inches; 1.58 Ounces
  • UPC ‏ : ‎ 832924005782
  • ASIN ‏ : ‎ B074M4LX6P
  • Best Sellers Rank: #33,861 in Grocery & Gourmet Food (See Top 100 in Grocery & Gourmet Food)
    • #92 in Chili Powders
  • Customer Reviews:
    4.6 4.6 out of 5 stars 498 ratings

Product Description

Matiz Organic Pepper Espelette dried red pepper Spain Spanish vasco product of France spices
dried ground red pepper from france sweet spicy mild heat fruit dried hay espelette vasco matiz

Espelette - Dried and Ground Red Peppers from Southern France

Prized by Chefs for its mildly sweet-spicy heat having a high-quality taste and aromas of fruit and slightly smokey flavor and dried hay.

air drying red peppers ground fine pepper spicy espelette spansh france hot paprika sweet

Our Piment d'Espelette is made the Traditional Way

Made by air-drying the red peppers for a minimum of 15 days. The peppers are then gently dried by oven before being ground into a fine powder.

Each rope of chilies is specially tested through sampling throughout the campaign so there is a certification for each to be passed and approved.

protection status denomination of origin preserving the origin of food-related products EU UK France

A Protection Status - Denomination of Origin

Espellette Peppers must be produced, processed, and packaged in the region of Espelette, on the French side of the Basque Country, which is limited to only 10 towns.

There are strict cultivation, environmental, and processing standards to ensure a true Piment d'Espelette.

organic no pesticides, high quality best selection paprika spices seasoning harvesting Matiz Spain

Best of the Crop

Each farmer selects his or her best seeds at harvest for the next year's sowing, which ensures maximum quality and diversity.

A Versatile Seasoning Perfect for Dry Rubs, Marinades and Soups

versatile seasoning gourmet dry rubs marinades soups french cuisine pepper meats fish piperrada
France Red Pepper Smoked No-GMO Gluten-Free No-Preservatives No-Sugar Trans-fat-free Organic







Matiz Piment d'Espelette Pepper from Basque France | 1.58 Ounce | Traditional |

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