Salty, savory, and just the right amount of spicy, the Roland Foods Country Olive Mix is a delectable stand-alone appetizer and welcome addition to any antipasti platter. This mix features whole Kalamata, green, and black olives with their pits marinated with garlic and spicy pepperoncini peppers to create an irresistible medley of flavors. The Greek olive mix is ready to eat directly from the container or can be heated up with a little bit of olive oil before being brought to the table. A great choice for entertaining large groups in the home or for professional food service applications, the 4 Lb 6 Oz tub ensures there is plenty of spiced Greek olives to go around. Since 1934, Roland Foods’ versatile team of veteran chefs, food lovers, and logistics wizards have connected people around the world to explore their culinary passions. Roland Foods imports more than 1,500 products from North America, South America, Europe, North Africa, the Middle East, and Asia.
Since 1934, our versatile team of veteran chefs, food lovers and logistics wizards have connected people around the world to explore their culinary passions. Having cultivated multi-generational vendor relationships and embraced the latest technologies, we are in a unique position to support the changing needs of our customers. From procurement and recipe experimentation to processing and delivery, we are driven by curiosity. What can we create together?
Kalamata, black, and green olives are indigenous to Greece and they are loved for their briny flavor. Roland Foods Whole Greek Country Olives are high-quality, authentic Grecian olives that come in their whole form with pits intact. Olives are packed with essential vitamins, minerals, and antioxidants and can be used not only in warm or cold dishes, but can top off your Greek martini too.
Roland Foods Whole Country Olives from Greece are a perfect addition to an appetizer spread and their high quality will impress. Pair with cheeses, meats, crackers, hummus and your favorite vegetables.
Olive tapenade is a delicious spread that can be used on fresh bread, like foccacia or a baguette. It is typically made with ingredients like olives, parsley, lemon, garlic, and olive oil, and can be jazzed up with capers or Roland Foods Anchovy Paste.
When craving Greek food, marinated mixed olives with feta cheese and apricot preserves is an easy and delightful option that takes minimal effort, while providing maximum flavor.
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