The wine has a citrine color and a clear appearance with a very delicate and slightly fruity aroma. On the palate this is a fresh, smooth and well-balanced wine. Ideal with fish, seafood, Asian food and some white meat. The begining of the Casal Garcia brand dates from 1939, being already at that time an innovative wine, characterized by the new techniques used by the French winemaker Eugene Helisse. Casal Garcia is named after the land where the first grapes of this wine came from. It is the area surrounding an century old house still inhabited by farmers at Quinta da Aveleda.brThe brand image has always been faithful to its origin. On the label, you can see a lace that has belonged to the Guedes family for many years. It symbolizes the tight connection to Aveleda's history and tradition. For that reason the family crest is represented on the label.