We believe that if you eat good things, made with real, simple ingredients, you'll feel good. It's as simple as that. That's why we make cottage cheese with only simple ingredients that you can pronounce, including pasture-raised organic milk from small family farms in the Midwest. We never use preservatives, gums, or artificial anything, and a portion of sales goes back to the planet. We make cottage cheese, but better.
*verified 2021
Made with ingredients you can pronounce, sourced from parters we trust. We never use preservatives, gums, or artificial anything, and a portion of sales goes back to the planet.
Cottage cheese boasts 3x the amount of protein than regular yogurt and is a complete protein source, full of all 9 essential amino acids.
Our cows eat grass. They roam around pastures on small family farms. You can taste the difference.
Good Culture's soft, small curds are thick and creamy, never watery. It's grandma's cottage cheese for the modern age.
*B corporation verified 2021
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